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Oct 04, 2024
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2021-2022 Course Catalog and Student Handbook [ARCHIVED CATALOG]
Food and Beverage Director Certificate
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Return to: Programs of Study
FAB1
Program Description
The Food and Beverage Director certificate provides training for managers, supervisors, employees, and students who are working for or planning to work for food service operations. Technical courses apply to the degree or diploma program in Hotel, Restaurant, and Tourism Management.
Employment Opportunities
Manager/supervisor in the food and beverage industry
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Essential Technical Courses (15 Credits)
Suggested First Semester classes:
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